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• Relationship between vitamin D, vitamin C and blood glucose in patients with type 2 diabetes mellitus

  Amelia Putri Maharany, Kusdalinah Kusdalinah, Tetes Wahyu Witradharma

  315-323

  2025-10-24

• The eating habbits of type 2 diabetes mellitus in primary healthcare center

  Ratna Wirawati Rosyida, Ni Kadek Diah Purnamayanti, Marina Kristi Layun Rining

  85-88

  2020-06-29

• Effects of fermentation duration on α-glucosidase activity and vitamin C in temu mangga kombucha

  Edarni Zebua, Nani Maharani, Gemala Anjani, Ninik Rustanti, Ahmad Ni’matullah Al-Baari

  444-454

  2025-11-28

• Porang flour with keji beling maceration reduced total cholesterol levels in diabetic rats male wistar rats

  Eva Nurinda, Hamam Hadi, Anggun Putri Lestari

  64-69

  2018-05-31

• Asupan vitamin C berhubungan dengan kadar glukosa darah pada pasien rawat jalan DM tipe 2

  Riya Purwaningtyastuti, Esti Nurwanti, Nurul Huda

  44-49

  2018-01-16