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Associated factors of adolescents malnutrition in junior high school student

Nuryani Nuryani, Yeni Paramata

9-21

Abstract View : 4932

Download :2168

10.21927/ijnd.2020.8(1).9-21

The impact of e-booklets on knowledge and attitudes toward anemia awareness among adolescent girls

Ismi Izaz Ainun Najmi, Muhammad Primiaji Rialihanto, Idi Setiyobroto, Agus Wijanarka, Jutharat...

352-364

Abstract View : 178

Download :86

10.21927/ijnd.2025.13(5).352-364

Implementation of an e-pocket book to improve knowledge and perceive anemia in adolescents

Lisa Ratna Wijaya, Siti Budi Utami, Muhammad Primiaji Rialihanto, Tri Siswati

10-18

Abstract View : 2175

Download :987

10.21927/ijnd.2024.1(1).10-18

The effect of delivering lectures assisted with guideline book and WhatsApp broadcasts on the knowledge and attitudes among pregnant women

Rofi'atul Hanifah, Uki Retno Budhiastuti, Anik Lestari

159-168

Abstract View : 730

Download :90

10.21927/ijnd.2025.13(2).159-168

The correlation of nutrition knowledge with dietary diversity and nutritional status of pregnant women

Muh. Guntur Sunarjono Putra, Lilik Kustiyah, Mira Dewi

347-363

Abstract View : 2038

Download :727

10.21927/ijnd.2024.12(5).347-363

A nutrition diary-book effectively increase knowledge and adherence of iron tablet consumption among adolescent female students

Jurianto Gambir, Iman Jaladri, Endah Mayang Sari, Yulinda Kurniasari

87-92

Abstract View : 3199

Download :1708

10.21927/ijnd.2020.8(2).87-92

Enhancing nutritional literacy and improving dietary patterns in obese adolescents through e-booklets

Afifah Bektiningrum, Almira Sitasari, Muhammad Primiaji Rialihanto, Nurhidayat Nurhidayat, Waluyo...

433-443

Abstract View : 195

Download :101

10.21927/ijnd.2025.13(6).433-443

Healthy snack quartet education on knowledge and sodium intake in overweight early adolescents

Ferliani Fransisca Sapang, Tri Rejeki Andayani, Muthmainah Muthmainah

150-158

Abstract View : 1596

Download :679

10.21927/ijnd.2024.12(2).150-158

Nutrition education, hemoglobin levels, and nutrition knowledge of adolescent girls in Banyumas district

Hesti Permata Sari, Yovita Puri Subardjo, Ibnu Zaki

107-112

Abstract View : 5670

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10.21927/ijnd.2018.6(3).107-112

Fiber intake and physical excercise contributed to blood glucose level in outpatients with type 2 diabetes mellitus

Rijanti Abdurrachim, Rizqi Dwi Annisa

66-76

Abstract View : 3245

Download :1773

10.21927/ijnd.2017.5(2).65-75

Tingkat pengetahuan dan dukungan keluarga tidak berhubungan dengan kepatuhan menjalani terapi diet penderita diabetes mellitus tipe 2 di Puskesmas Kasihan II Bantul Yogyakarta

Sri Astuti, Yhona Paratmanitya, Wahyuningsih Wahyuningsih

105-112

Abstract View : 5060

Download :3235

10.21927/ijnd.2015.3(2).105-112

Tingkat sosial ekonomi tidak berhubungan dengan kurang energi kronis (KEK) pada ibu hamil

Indriany Indriany, Siti Helmyati, Bunga Astria Paramashanti

116-125

Abstract View : 5058

Download :3754

10.21927/ijnd.2014.2(3).116-125

Gambaran tingkat pengetahuan ibu tentang makanan pendamping ASI (MP-ASI) anak umur 6-24 bulan di Dusun Pedes, Bantul, Yogyakarta

Asriyanti Siolimbona, Edi Sampurno Ridwan, Febrina Suci Hati

57-62

Abstract View : 6372

Download :7477

10.21927/ijnd.2016.4(1).57-62

Nutrition knowledge, online food delivery usage, and eating habits among college students

Dwi Budiningsari, Anis Fuad, Ika Ratna Palupi, Aldea Andwiyani, Clarissa Amanda Putri

1-13

Abstract View : 438

Download :240

10.21927/ijnd.2026.x(x).xxx-xxx

Total 8 Author's Countries
	Indonesia	(757)
	United States	(5)
	Taiwan	(3)
	Netherlands	(1)
	Philippines	(1)
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	Malaysia	(4)
	Austria	(2)

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