Articles

• Development of low sodium salted eggs and its antioxidant potential

  Setyaningrum Ariviani, Nur Hikmah Fitriasih, Dwi Ishartini

  51-59

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  10.21927/ijnd.2017.5(2).51-58

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• Stunting was not associated with attention deficit hyperactivity disorder (ADHD) in children 36-59 month in Sedayu Subdistrict

  Dwi Nur Rahmawati, Bunga Astria Paramashanti, Rosma Fyki Kamala

  60-65

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  10.21927/ijnd.2017.5(3).59-64

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• Fiber intake and physical excercise contributed to blood glucose level in outpatients with type 2 diabetes mellitus

  Rijanti Abdurrachim, Rizqi Dwi Annisa

  66-76

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  10.21927/ijnd.2017.5(2).65-75

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• Child care practice as a risk factor of changes in nutritional status from normal to stunting in under five children

  Leni Sri Rahayu, Debby Endayani Safitri, Indah Yuliana -

  77-81

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  10.21927/ijnd.2017.5(3).76-81

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• Kawista biscuit increased body weight of under five children

  Metty Metty, Inayah Inayah

  82-87

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  10.21927/ijnd.2017.5(2).82-87

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• Dietary fiber and carboydrate contents of gathotan and gathot as functional food for people with diabetes mellitus

  Puspita Mardika Sari, Desty Ervira Puspaningtyas, Rio Jati Kusuma

  88-92

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  10.21927/ijnd.2017.5(2).88-92

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