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Issue |
Title |
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VOLUME 8 ISSUE 1, 2020 |
Fruit and vegetable juice formulation for blood pressure control in hypertensive elderly |
Abstract
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Niken Widyastuti Hariati, Rijanti Abdurrachim |
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VOLUME 4 NOMOR 3, SEPTEMBER 2016 |
Asupan lemak dan aktivitas fisik serta hubungannya dengan kejadian hipertensi pada pasien rawat jalan |
Abstract
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Lusi Ayu Kartika, Effatul Afifah, Isti Suryani |
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VOLUME 5, ISSUE 3, 2017 |
Dietary magnesium intake and risk of hypertension among adult outpatients |
Abstract
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Umi Hasanah, Effatul Afifah, Esti Nurwanti |
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VOLUME 12 ISSUE 2, 2024 |
The sensory and nutrient analysis by the addition of Chia Seed (Salvia hispanica L.) to Star fruit juice (Averrhoa carambola L.) as a drink for hypertension patients |
Abstract
PDF
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Yuni Erlinda, Sri Anna Marliyati, Budi Setiawan |
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VOLUME 4, NOMOR 1, JANUARI 2016 |
Asupan kalium-natrium dan status obesitas sebagai faktor risiko kejadian hipertensi pasien rawat jalan di RS Panembahan Senopati Bantul Yogyakarta |
Abstract
PDF
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Effatul Afifah |
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