Sri Achadi Nugraheni
ORCID iD Department of Public Nutrition, Faculty of Public Health, Diponegoro University, Jalan Prof. Soedharto 13, Tembalang, Semarang
Indonesia

Department of Public Health Nutrition, Faculty of Public Health, Diponegoro University

Apoina Kartini
ORCID iD Department of Public Nutrition, Faculty of Public Health, Diponegoro University, Jalan Prof. Soedharto 13, Tembalang, Semarang
Indonesia

Department of Public Health Nutrition, Faculty of Public Health, Diponegoro University

Naila Fauziatin
ORCID iD Department of Occupational Safety and Health, Sekolah Tinggi Tekonologi Minyak dan Gas, Jalan Raya Tritih Lor 43, Jeruklegi, Cilacap
Indonesia

Department of Occupational Safety and Health, STT Migas Cilacap

Rizki Septia Saraswati
ORCID iD Department of Public Nutrition, Faculty of Public Health, Diponegoro University, Jalan Prof. Soedharto 13, Tembalang, Semarang
Indonesia

Majoring in Maternal and Child Health, Faculty of Public Health, Diponegoro University

Niken Wening
ORCID iD Department of Public Nutrition, Faculty of Public Health, Diponegoro University, Jalan Prof. Soedharto 13, Tembalang, Semarang
Indonesia

Majoring in Public Health Nutrition, Faculty of Public Health, Diponegoro University