Scaling-up the role of housewives peer group activists as an effective promotor in early detection and prevention of malnutrition

Sri Achadi Nugraheni, Apoina Kartini, Naila Fauziatin, Rizki Septia Saraswati, Niken Wening

Abstract


ABSTRAK

Latar Belakang: Angka kejadian gizi buruk di Indonesia maupun di Provinsi Jawa Tengah dan Kota Semarang masih tinggi. Masalah tersebut disebabkan oleh kurangnya kesadaran dan pengetahuan terkait gizi di kalangan masyarakat, termasuk Aktivis Dasa Wisma. Salah satu alasan lainnya adalah kurangnya promotor gizi di tengah masyarakat, tokoh yang seharusnya berkaitan erat dengan kelompok sasaran, yaitu balita gizi buruk (stunting). Tujuan penelitian ini adalah melatih promotor gizi yang dapat melakukan deteksi dini dan pencegahan gizi buruk dengan baik dan efisien di tingkat Dasa Wisma sebagai upaya pencegahan stunting di tingkat masyarakat.

Metode: Studi intervensi dengan rancangan kohort time series prospektif pada dua kelompok digunakan dalam penelitian ini. Tahapan kegiatannya adalah persiapan lapangan berupa Training of Trainer (TOT) bagi petugas gizi dan aktivis Dasa Wisma (66 aktivis terpilih), pengadaan sarana antropometrik penentuan status gizi, media, dan pelatihan bagi enumerator.

Hasil: Aktivis Dasa Wisma yang dilatih mengalami peningkatan pengetahuan terkait gizi dan malnutrisi sebesar 2,66 poin (p<0,05) dan peningkatan keterampilan terkait pengukuran status gizi sebesar 0,68 poin (p<0,05).

Kesimpulan: Peran Aktivis Dasa Wisma sangat penting untuk membantu ibu balita dalam melakukan pemantauan gizi anaknya; Selanjutnya, diharapkan semua ibu balita menyadari dan mempraktekkan keterampilan yang telah diperoleh untuk mencegah kejadian stunting sejak dini.

 

KATA KUNCI: malnutrisi; stunting; pelatihan; Dasa Wisma; Promotor Kesehatan

ABSTRACT

Background: The incidence of malnutrition in Indonesia especially in Central Java Province and in Semarang City is still high. The problem was due to lack of awareness and knowledge related to nutrition in the community, including Housewives Peer Group Activists. Another reason is due to the absence of nutrition promotors, persons who are closely related to the target group, under five children who were stunted. The objective of this study was to train efficient promotors in doing early detection and prevention of malnutrition at Housewives Peer Group Activists level as an effort to prevent stunting at the community level.

Methods: An intervention study with a case control design in two groups used in this study. The stages of the activities were field preparation in the form of training of trainers (TOT) for nutrition officers and Housewives Peer Group Activists (66 activists selected), procurement of anthropometric infrastructure for determining nutritional status, media, and training for enumerator.

Results: Housewives Peer Group Activists being trained had an increase in knowledge by 2.66 points (p <0.05) and an increase in skills related to measuring nutritional status by 0.68 points (p <0.05).

Conclusion: The role of Housewives Peer Group Activists is very important in assisting mothers of children under five in conducting monitoring of their children’s nutrition; furthermore, it is hoped that all mothers of children under five realize and practice the skills they have acquired to prevent stunting.

 

KEYWORD: malnutrition; stunting; training; housewives peer group activist; health promotor


Keywords


malnutrisi; stunting; pelatihan; Dasa Wisma; Promotor Kesehatan;malnutrition; stunting; training; housewives peer group activist; health promotor

Full Text:

PDF

References


Kemenkes RI. 2015. Situasi Balita Pendek. Pusat Data dan Informasi. Jakarta.

Badan Penelitian dan Pengembangan Kesehatan. Kementerian Kesehatan Republik Indonesia. 2013. Riset Kesehatan Dasar (RISKESDAS) 2013. Jakarta.

Kemenkes RI. 2016. Situasi dan Analisis Gizi. Pusat Data dan Informasi. Jakarta.

Dinas Kesehatan Kota Semarang, 2015. Profil Kesehatan Kota Semarang tahun 2014, Semarang.

Lembaga Penelitian dan Pengabdian Kepada Masyarakat UNDIP, 2016. Rencana Induk Penelitian Universitas Diponegoro tahun 2016 – 2020. UNDIP. Semarang.

Keputusan Rektor Universitas Diponegoro Nomor : 46/un7.p/hk/2017 tentang penetapan dokumen Rencana Induk Penelitian (RIP) Universitas Diponegoro tahun 2016 – 2020.2016. Universitas Diponegoro.

Kemenkes RI. 2017. Hasil Pemantauan Status Gizi (PSG) tahun 2016. Jakarta: Direktorat Bina Gizi Masyarakat, Dirjen Kesehatan Masyarakat.

Kementrian Desa, Pembangunan Daerah Tertinggal dan Transmigrasi. 2017. dan Buku Saku Desa dalam Penanganan Stunting. Jakarta. Dirjen Pembangunan dan Pemberdayaan Masyarakat Desa.

Ilham. 2009. Kartu Menuju Sehat (KMS) Sarana untuk Pencapaian Derajat Kesehatan Anak. http://isjd.pdii.lipi.go.id/admin/jurnal/99apr097986 _08548986.pdf

Notoatmodjo, Soekidjo. 2012. Promosi Kesehatan dan Perilaku Kesehatan. Jakarta: Rineka Cipta.

Notoatmodjo S. Promosi Kesehatan Dan Ilmu Perilaku. Jakarta: Rineka Cipta; 2007

Yuliani E, Yunding J, Haerianti M. Pelatihan Kader Kesehatan Deteksi Dini Stunting pada Balita di Desa Betteng. STIKES Marendeng Majene. 2018; 41–6.

Olsa ED, Sulastri D, Anas E. Hubungan Sikap dan Pengetahuan Ibu Terhadap Kejadian Stunting pada Anak Baru Masuk Sekolah Dasar di Kecamatan Nanggalo. Jurnal Kesehatan Universitas Andalas. 2017; 6(3).

Simanjuntak M. Karakteristik Sosial Demografi dan Faktor Pendorong Peningkatan Kinerja Kader Posyandu. J Penyul. 2014;10(1):65–74.

Lubis Z, Syahri IM. Pengetahuan dan Tindakan Kader Posyandu Dalam Pemantauan Pertumbuhan Anak Balita. J Kesehat Masy. 2015;11(1):65–73.

Nugraheni SA, dkk. Effect of Training to knowledge and practices of Dasa Wisma activist as Pregnant Woman Assistants in Preventing Low Birth Weight. Indian Journal of Public Health Research and Development. 2020; 10(11): 1720-1724

S. B. Ickes, C. Baguma, C. A. Brahe, J. A. Myhre, L. S. Adair, M. E. Bentley and A. S. Ammerman. (2017). Maternal participation in a nutrition education program in Uganda is associated with improved infant and young child feeding practices and feeding knowledge: a post-program comparison study. BMC Nutrition. 3(32): DOI 10.1186/s40795-017-0140-8.

Bhandari N, Mazumder S, Bahl R, Martines J, Black RE, Bhan MK. (2004). An Educational Intervention to Promote Appropriate Complimentary Feeding Practices and Physical growth in Infants and Young Children in Rural Haryana. India J Nutr. 139:2342–8. https://academic.oup.com/jn/article/134/9/2342/4688796

Abebe, Z., Haki, G.D., Baye, K. (2016). Health Extension Workers' Knowledge and Knowledge-Sharing Effectiveness of Optimal Infant and Young Child Feeding Are Associated With Mothers' Knowledge and Child Stunting in Rural Ethiopia. Food Nutr Bull. 37:353-363. https://www.ncbi.nlm.nih.gov/pubmed/27272483

Wati E. Upaya perbaikan gizi 1000 hari pertama kehidupan dalam rangka pencegahan stunting balita melalui optimalisasi peran tenaga gizi di Kabupaten Banyumas. J Kesmas Indones. 2016;8(2):92–101.

Nefy N, Edison. Kehidupan, Implementasi Gerakan 1000 Hari Pertama Kehidupan di Kabupaten Pasaman 2017. Media Gizi Indones. 2019;14(2):186–96.




DOI: http://dx.doi.org/10.21927/ijnd.2022.10(2).46-52

Refbacks

  • There are currently no refbacks.


Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Indonesian Journal of Nutrition and Dietetics (IJND) indexed by:

  


Lisensi Creative Commons View My Stats