Nutrient content, antioxidant activity, and organoleptic quality of coriander seeds (Coriandrum sativum L.) and white ginger (Zingiber officinale Rosc.) tea bags as functional drinks for hypertension | Kamilah | Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics)

About The Authors

Abidah Hana Kamilah
Politeknik Kesehatan Kemenkes Malang

Astutik Pudjirahaju
Politeknik Kesehatan Kemenkes Malang

Maryam Razak
Politeknik Kesehatan Kemenkes Malang

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