INDEKS SUBJEK
JURNAL GIZI DAN DIETETIK INDONESIA
VOLUME 2 TAHUN 2014
Subjek |
Halaman |
anak |
150-158 |
anak balita |
85,86,89,91 |
anak sekolah dasar |
69-74 |
anemia |
23-31 |
anemia status |
63 |
ASI eksklusif |
41-49 |
asupan energi |
140-149,150-157 |
asupan makan |
127 |
asupan protein |
140-148,151,153,155,156,158 |
asupan zat gizi |
14-21 |
baduta |
41-47,49 |
baduta usia 6-23 bulan |
103-113 |
balita |
1-3,5-13 |
case control |
51-53 |
child |
150,157 |
children aged 6-23 months |
103 |
children under five |
1,13 |
children under two years old |
41 |
chronic energy deficiency, CED |
116,125,140,159 |
complementary foods |
126 |
diet provision |
32 |
dietary pattern |
159 |
discharge home |
75 |
distribusi makanan |
33-36,38,39 |
early introduction of complementary food |
41 |
eating behavior |
68 |
eating pattern |
51 |
elementary school chidren |
68 |
employment |
116 |
energy intake |
150 |
exclusive breastfeeding |
41,50 |
family income |
116 |
food availability |
140 |
food distribution |
32 |
food security |
85 |
food taboos |
159,169 |
gangguan akibat kekurangan yodium, GAKY |
23,24,28-31 |
household |
85,92 |
household food security |
103,114 |
ibu hamil |
63-67,140-149,159-169 |
instalasi gizi |
32-39 |
intake of energy |
140 |
intake of protein |
140 |
iodine deficiency disorder, IDD |
23,31 |
kekurangan energi kronis, KEK |
116-125,140-149,159-169, |
ketahanan pangan rumah tangga |
85,86,88,91,92103-106,108-111,113,114 |
ketersediaan pangan |
140-149 |
lama rawat iap |
14,15,17-22 |
lama rawat inap |
75-83 |
leftover |
32 |
length of stay |
14,75,83 |
level of knowledge |
63 |
maternal education |
116 |
maternal knowledge |
116 |
menstruation pattern |
23 |
minimum standard of nutrition care |
32 |
MPASI |
126-138 |
MPASI dini |
41-49 |
NICE project |
1-3, |
nutrient intake |
14 |
nutrition installation |
32 |
nutrition therapy |
14 |
nutritional intake |
126 |
nutritional status |
1,14,15,22,85,126 |
nutritional status in initial admission |
75 |
obesitas |
68-74 |
obesity |
68,74 |
pantangan makan |
159-167 |
parental height |
170 |
pekerjaan |
116-125 |
pemberian diet |
32-39 |
pendapatan keluarga |
116-125 |
pendidikan |
116-125 |
pengetahuan |
116-125 |
performance of posyandu |
1 |
perilaku makan |
68-74 |
pola makan |
51-53,57,58,60,159-162,164,165,167 |
pola menstruasi |
23-31 |
pregnant women |
63,140,159,169 |
pregnant women |
140 |
prestasi belajar |
93-101 |
protein intake |
150 |
proyek NICE |
1-13, |
sisa makanan |
32-34, 36, 37, 39, 40 |
skrining |
75-77,79-83 |
sociodemographic |
170 |
sosiodemografi |
170-172,174 |
standar pelayanan gizi minimal, SPM |
32-39 |
status anemia |
63-67 |
status gizi |
1, 2, 4 5-7,9,10-13,14-22,85-92,127,128,132,134 |
status pulang pasien |
75-77,82 |
stroke |
51-61 |
study achievement |
93 |
stunted |
93-95 |
stunting |
41-50,103-115,126,127,129-139,150-58,170-176 |
tingkat pengetahuan |
63-67 |
underfives |
85 |
INDEKS PENULIS
JURNAL GIZI DAN DIETETIK INDONESIA
VOLUME 2, TAHUN 2014
Nama Penulis |
Halaman |
Asweros Umbu Zogara |
41 |
Bunga Astria Paramashanti |
116 |
Detty Siti Nurdiati |
23 |
Dewi Astiti |
159 |
Djauhar Ismail |
68 |
Emy Huriyati |
150 |
Esti Nurwanti |
126 |
Hamam Hadi |
41, 140 |
Herni Astuti |
51 |
Hildagardis M.E. Nai |
126 |
I Dewa Putu Pramantara |
75 |
I Made Alit Gunawan |
1, 85, 126 |
Indria L. Gamayanti |
93 |
Indriany |
116 |
Ircham Macfoedz |
63 |
Ita Purwanti |
63 |
Kristiani |
1 |
La Supu |
32 |
Madarina Julia |
85, 170 |
Masrin |
103 |
Mohammad Djuffrie |
93, 159 |
Nur Afia Amin |
170 |
Nurmala |
14 |
Oktriyani |
159 |
Ori Pertama Enardi |
23 |
Pernodjo Dahlan |
51 |
Perawaty |
51 |
Retna Siwi P. |
68 |
R. Dwi Budiningsari |
14, 75 |
Rahmaniah |
150 |
Siti Helmyati |
116 |
Slamet Rohaedi |
85 |
Solikin |
1 |
Supiati |
68 |
Susetyowati |
14, 32 |
Tobianus Hasan |
93 |
Tony Arjuna |
41 |
Untung S. Widodo |
23 |
Veriani Aprilia |
103 |
Wahyu Hardi Prasetyo |
75 |
Wahyuningsih |
63 |
Winda Irwanti |
150 |
Yanuarti Petrika |
140 |
Yeni Prawiningdyah |
32 |
Yhona Paratmanitya |
103 |