Pemberdayaan Masyarakat Melalui Pelatihan Pembuatan Cookies Buah Gayam Di Dusun Panjangan

Atikah Azzahra, Amin Yoga Rahmawati, Fitri Tariani, Khairina Putri Nabilah, Sriwahyuni Putri Hurek, Firola Sukaca, Yulinda Kurniasari

Abstract


So many Gayam that we can find in Panjangan village, Sendangsari can be used as one of those things that can be used as food and also can be the resources to boost the economy at Panjangan Village. Gayam with the Latin name Inocarpus Fagifer contains antioxidants. At Panjangan Village, people boil Gayam and make chips from gayam. Therefore, doing development innovation in gayam processing which can increase market value and can also be consumed by all. The method used is observation and interviews at Panjangan Village, Sendangsari, Bantul. from developed innovation in gayam processing, produced a product namely Cookies gayam. Keywords: product development, cookies, gayam


Full Text:

PDF


DOI: http://dx.doi.org/10.21927/bd-jpm.v2i1.2029

Refbacks

  • There are currently no refbacks.