Ma'rifah, Bahriyatul, et al. “Formulation of Biscuits Made from Red Rice Bran, Mocaf Flour, and Pumpkin Seeds Enriched With Inulin As an Alternative Functional Food for Patients With Type 2 Diabetes Mellitus”. Jurnal Gizi Dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics), vol. 13, no. 6, Nov. 2025, pp. 407-20, doi:10.21927/ijnd.2025.13(6).407-420.