ADELINA, Rany; NOORHAMDANI, Noorhamdani; MUSTAFA, Annasary. Perebusan dan penumisan menurunkan kandungan beta karoten dalam wortel. Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics), [S. l.], v. 1, n. 3, p. 164–168, 2016. DOI: 10.21927/ijnd.2013.1(3).164-168. Disponível em: https://ejournal.almaata.ac.id/IJND/article/view/275. Acesso em: 4 nov. 2026.